The Green Room pairs an award-winning culinary team with impeccable service to serve the finest French cuisine around. Indulge your senses in a culinary adventure as you savor the tastes, aromas and textures of succulent foods prepared to perfection.

First Course (Choice of One)

Chilled Champagne & Cantaloupe Soup

Garden Greens & Herbs
Candied pecans, apple-balsamic vinaigrette

Second Course (Choice of One)

Grilled Chicken Breast Sandwich
White sharp cheddar, guacamole, spicy chili relish

Pan-Seared Salmon
Sweet onion purée, roasted fingerling potatoes, pink grapefruit & cilantro salad

First Course (Choice of One)

Trio of Greens
Creamy blue cheese dressing & candied pistachios

Crab Bisque with Scallions

Beef Carpaccio
Whole grain mustard-caper aioli & manchego

Second Course (Choice of One)

Crab & Shrimp Mousse Cakes
Saffron vin blanc & arugula essence

Oven-Roasted Chicken Breast
Roasted garlic cream, fingerling potatoes & haricot verts

Grilled Berkshire Pork Loin
Mushroom & pancetta vinaigrette, white beans, watercress salad

Dessert (Choice of One)

Chocolate Mousse Dome
Caramel Baileys center

Almond Cheesecake
Morello cherry sauce

Vanilla Bean Creme Brulee